Maxie's Menu
132 items in 26 sections · $0.79 – $44.00 · Southern Restaurant (US) in Milwaukee, WI
Maxie's’s menu lists 132 dishes and drinks, grouped into Wednesday Bev Promos - Bourbon Cocktails, Bourbon Cocktails, Online Menu - Party Boxes To-Go (Meals for 4-5), Online Menu - To-Go Flatware, Online Menu - Seafood Shareables, and Online Menu - Starters and more. Prices range from $0.79 to $44.00, and a typical item costs about $13.95. Popular choices include WW Seelbach Cocktail, WW Seelbach Cocktail, To-Go Plastic Cutlery, 1/2 Lb Peel-N-Eat Shrimp, and North Carolina Pulled Pork Box.
Wednesday Bev Promos - Bourbon Cocktails 1
- WW Seelbach Cocktail$8.00
Bourbon Cocktails 1
- WW Seelbach Cocktail$8.00
Online Menu - Party Boxes To-Go (Meals for 4-5) 6
- North Carolina Pulled Pork Box
Serves 4-5 people. Eastern NC-style. Choice of 2 sides, Cornbread
- Kansas City Brisket Box
Serves 4-5 people. Hickory smoked, tangy KC-style sauce. Choice of 2 sides, Cornbread
- Miller Amish Pressure-Fried Chicken Box
Serves 4-5 people. 8-Pieces of Fried Chicken, Choice of 2 sides, Cornbread
- Jambalaya Party Box
Serves 4-5 people. Shrimp, andouille & chicken in zesty Creole rice. Choice of 2 sides and corn bread.
- Smoked Tofu Jambalaya Box (V)
Serves 4-5 people. Smoked tofu, pecans, spinach, and red beans in zesty Creole rice. (Vegetarian)
- Maxie's Hurricane Kit$44.00
32oz of Maxie's house-made passionfruit Hurricane. Makes 5 Hurricanes.
Online Menu - To-Go Flatware 1
- To-Go Plastic Cutlery$0.79
Online Menu - Seafood Shareables 5
- 1/2 Lb Peel-N-Eat Shrimp$14.95
Served chilled
- Cajun Popcorn$13.95
Zesty fried crawfish tails with remoulade
- Garlic Butter Seafood Bake$16.95
shrimp, crawfish, ocean fish, artichoke, parmesan lemon crumb
- Oeufs Au Crabe$12.50
(3) deviled stuffed eggs, blue crab salad, aioli, brown butter crumbs
- Seared Crab Cake$14.95
A housemade Crab Cake seared & served over our creamy coleslaw, then topped with Cajun mayo. Served with a fresh lemon.
Online Menu - Starters 7
- Creole Chicken Meatballs$10.95
House ground and made chicken meatballs, slow-braised in our creamy Creole rose sauce. Served with sliced & grilled bread.
- Fried Green Tomatoes$11.95
- Kentucky Nuggets$11.95
Housemade, crispy, & deep fried Bell & Evans chicken thigh nuggets. Served with our comeback sauce.
- House Smoked Wings$15.95
(6) Jumbo hickory smoked chicken wings, lightly fried and tossed in a housemade zesty sauce. Served with celery and a blue cheese Tabasco buttermilk dipping sauce.
- Tofu 'Wings'$15.95
(V) Zesty sauce, bleu cheese buttermilk dip
- Pimento Cheese Snack Board$15.95
A pecan & shallot-crusted pimento cheese ball, thin cut country ham, housemade fried bologna, pickles, & a baguette.
- Cheese Puppies$13.95
smoked gouda, hushpuppy batter, poblano basil cream sauce
Online Menu - Soup & Salad 6
- CUP Crab & Corn Chowder$9.95
- BOWL Crab & Corn Chowder$11.95
A rich & creamy soup made with sweet blue crab, sweet corn, & spices. We flavor with bacon, white wine, garlic, tomatoes, & sea clams. We then add a touch of saffron.
- CUP Maxie's Mighty-Mighty Gumbo$6.95
chicken, andouille & crawfish, rice
- BOWL Maxie's Mighty-Mighty Gumbo$9.95
We start Maxies gumbo with andouille sausage, Cajun spices, & garlic. We then load the dark roux with blackened chicken, crawfish, & okra. It's topped with warm rice.
- Mighty-Mighty Gumbo With Slaw - JUMBO Size$13.95
We start Maxies gumbo with andouille sausage, Cajun spices, & garlic. We then load the dark roux with blackened chicken, crawfish, & okra. It's topped with warm rice. This version is also served with creamy coleslaw & cornbread.
- Caesar Salad$12.95
Pure Farms', Romaine hearts served with housemade traditional Caesar dressing then sprinkled with 2yr aged Wisconsin parmesan cheese & topped with homemade croutons.
Online Menu - Sides 11
- Sweet Potato Fries (V)$6.95
Chive crème fraîche
- Cajun Fries (V)$6.50
- Side White Cheddar Mac 'N' Cheese (V)$9.50
Cooked cavatappi pasta that is mixed with our mornay sauce. We then add Hook's 4yr white cheddar to the mix. It is then topped with Ritz cracker crumbles & baked.
- Vegetarian Red Beans And Rice (V)$5.95
Vegetarian red beans & rice.
- Yellow Grits$7.95
Yellow corn grits served with housemade Tasso sauce; a smoked pork savory gravy made with garlic, cayenne, & spices.
- Maple-Braised Collard Greens (V)$7.95
Onions, butter, & real Wisconsin maple syrup season our tender & slow cooked collard greens.
- BBQ Beans$5.95
- Maxie's Creamy White Slaw$4.95
- Hoppin' John$9.95
rice, pulled pork, Creole sauce
- Vegetable Of The Day (V)$6.95
- 6 Pcs Cornbread$5.50
Made in house and served with our orange-honey butter.
Online Menu - Seafood Entrees 4
- Shrimp & Grits$25.95
(5) tail-on Gulf shrimp sautéed & combined with Maxie's Tasso sauce & Creole sauce. We then ladle the sauces over our housemade grits.
- Farmed Catfish$23.95
Blackened farmed catfish is seared on cast iron, seasoned with Cajun spices & topped with Maxie's Creole sauce. Fried farmed catfish is cornmeal crusted & deep fried with a side of tartar. Served with vegetarian red beans & rice and the dai
- Pecan-Crusted Riverence Trout$28.95
sweet potato-fennel hash, arugula salad, roasted apple, citrus sauce
- Maxie's Fish Fry (FRIDAYS ONLY)$19.95
Beer battered, deep-fried, fresh Haddock. Served with our creamy coleslaw, housemade tartar sauce, and Cajun waffle fries.
Online Menu - BBQ & Grill 5
- NC Pulled Pork Plate$19.95
Eastern North Carolina-style bbq sauce smothered on hickory smoked pulled pork served with traditional creamy coleslaw & homemade bbq beans.
- Grilled Pork Chop$30.95
12 oz grilled pork chop with root beer glaze. Served with grit gnocchi, braised mustard greens and roasted apples
- Slow-Smoked Angus Beef Brisket$34.95
Hickory-smoke, dry-rubbed brisket in our tangy KC-style BBQ sauce. Served with Cajun fries, bbq beans and fresh corn-arugula salad.
- The Max Sirloin Steak$35.95
10 oz Prime Certified Angus Beef, served with a smoked potato cake, Brussels sprout gratin, pickled mushrooms, roasted red pepper butter sauce
- BBQ Tofu Plate (V)$18.95
8oz. marinated & dry-rubbed firm tofu that has been slow smoked & then grilled to order. Topped with housemade KC BBQ sauce & served with our house yellow grits & daily vegetable.
Online Menu - Soul-Stirrin' Classics 6
- Jambalaya “Me-Oh-My-A”$24.95
Cooked rice, sautéed andouille sausage, gulf shrimp, & blackened chicken we bake & then top with a zesty Creole sauce.
- Vegetarian Jambalaya (V)$21.95
Our house slow-smoked tofu, with toasted pecans, fresh spinach & red beans. Then we bake everything with zesty rice & top with our housemade Creole sauce.
- Hook's 4 Year White Cheddar Mac ‘N’ Cheese (V)$15.95
Cooked cavatappi pasta that is mixed with our mornay sauce. We then add Hook's 4yr white cheddar to the mix. It is then topped with Ritz cracker crumbles & baked.
- 4 Piece Pressure Fried Chicken$25.95
4 pieces of juicy, pressure-fried Miller Amish chicken that we've breaded & deep fried. Served with housemade mashed potatoes, gravy, & our maple braised collard greens.
- 8pc Pressure Fried Chicken$39.95
8 pieces of juicy, pressure-fried Miller Amish chicken that we've breaded & deep fried. Served with housemade mashed potatoes, gravy, our maple braised collard greens, & an orange-honey butter biscuit.
- Beer Braised Pork Cheeks$25.95
Truebridge pork cheeks that we've slow braised in ABITA Turbodog beer. Served with pimento & white cheddar grits & topped with pickled kale & carrots
Online Menu - Sandwiches 6
- Hereford Beef Cheeseburger$15.95
8 oz. prime Angus cheeseburger & American cheese, lettuce, tomato, caramelized onion, & mayo. Served with Cajun waffle fries.
- Maxie's Burger$17.95
1/3 lb burger, Hook's 4-yr cheddar cheese, caramelized onion, arugula, Cajun mayo, Cajun fries
- Chicken Po'boy$16.95
Grilled, bbq, fried or blackened, mayo, Cajun fries
- Catfish Po'boy$19.95
Blackened or fried, tartar sauce, Cajun fries
- NC Pulled Pork Sandwich$17.95
Eastern North Carolina-style, creamy slaw, toasted bun
- BBQ Tofu Sandwich$15.95
Cajun fries, creamy slaw, house pickles
Online Menu - Desserts 2
- Key Lime Pie$10.00
raspberry sauce, chantilly
- Golden Raisin Bread Pudding$10.50
Online Menu - Kids Menu 6
- Chicken Fingers$8.95
with French Fries
- Kid's Pizza$6.95
Cheese or Pepperoni
- Kid's Fish Fry$9.95
with French Fries
- Kid's Burger$10.95
with French Fries
- Kid's Noodles$5.95
with Butter and Cheese or Marinara
- Grilled Cheese$6.95
with French Fries
Party Boxes To-Go (Meals for 4-5) 6
- North Carolina Pulled Pork Box
Serves 4-5 people. Eastern NC-style. Choice of 2 sides, Cornbread
- Kansas City Brisket Box
Serves 4-5 people. Hickory smoked, tangy KC-style sauce. Choice of 2 sides, Cornbread
- Miller Amish Pressure-Fried Chicken Box
Serves 4-5 people. 8-Pieces of Fried Chicken, Choice of 2 sides, Cornbread
- Jambalaya Party Box
Serves 4-5 people. Shrimp, andouille & chicken in zesty Creole rice. Choice of 2 sides and corn bread.
- Smoked Tofu Jambalaya Box (V)
Serves 4-5 people. Smoked tofu, pecans, spinach, and red beans in zesty Creole rice. (Vegetarian)
- Maxie's Hurricane Kit$44.00
32oz of Maxie's house-made passionfruit Hurricane. Makes 5 Hurricanes.
To-Go Flatware 1
- To-Go Plastic Cutlery$0.79
Seafood Shareables 5
- 1/2 Lb Peel-N-Eat Shrimp$14.95
Served chilled
- Cajun Popcorn$13.95
Zesty fried crawfish tails with remoulade
- Garlic Butter Seafood Bake$16.95
shrimp, crawfish, ocean fish, artichoke, parmesan lemon crumb
- Oeufs Au Crabe$12.50
(3) deviled stuffed eggs, blue crab salad, aioli, brown butter crumbs
- Seared Crab Cake$14.95
A housemade Crab Cake seared & served over our creamy coleslaw, then topped with Cajun mayo. Served with a fresh lemon.
Starters 7
- Creole Chicken Meatballs$10.95
House ground and made chicken meatballs, slow-braised in our creamy Creole rose sauce. Served with sliced & grilled bread.
- Fried Green Tomatoes$11.95
- Kentucky Nuggets$11.95
Housemade, crispy, & deep fried Bell & Evans chicken thigh nuggets. Served with our comeback sauce.
- House Smoked Wings$15.95
(6) Jumbo hickory smoked chicken wings, lightly fried and tossed in a housemade zesty sauce. Served with celery and a blue cheese Tabasco buttermilk dipping sauce.
- Tofu 'Wings'$15.95
(V) Zesty sauce, bleu cheese buttermilk dip
- Pimento Cheese Snack Board$15.95
A pecan & shallot-crusted pimento cheese ball, thin cut country ham, housemade fried bologna, pickles, & a baguette.
- Cheese Puppies$13.95
smoked gouda, hushpuppy batter, poblano basil cream sauce
Soup & Salad 6
- CUP Crab & Corn Chowder$9.95
- BOWL Crab & Corn Chowder$11.95
A rich & creamy soup made with sweet blue crab, sweet corn, & spices. We flavor with bacon, white wine, garlic, tomatoes, & sea clams. We then add a touch of saffron.
- CUP Maxie's Mighty-Mighty Gumbo$6.95
chicken, andouille & crawfish, rice
- BOWL Maxie's Mighty-Mighty Gumbo$9.95
We start Maxies gumbo with andouille sausage, Cajun spices, & garlic. We then load the dark roux with blackened chicken, crawfish, & okra. It's topped with warm rice.
- Mighty-Mighty Gumbo With Slaw - JUMBO Size$13.95
We start Maxies gumbo with andouille sausage, Cajun spices, & garlic. We then load the dark roux with blackened chicken, crawfish, & okra. It's topped with warm rice. This version is also served with creamy coleslaw & cornbread.
- Caesar Salad$12.95
Pure Farms', Romaine hearts served with housemade traditional Caesar dressing then sprinkled with 2yr aged Wisconsin parmesan cheese & topped with homemade croutons.
Sides 11
- Sweet Potato Fries (V)$6.95
Chive crème fraîche
- Cajun Fries (V)$6.50
- Side White Cheddar Mac 'N' Cheese (V)$9.50
Cooked cavatappi pasta that is mixed with our mornay sauce. We then add Hook's 4yr white cheddar to the mix. It is then topped with Ritz cracker crumbles & baked.
- Vegetarian Red Beans And Rice (V)$5.95
Vegetarian red beans & rice.
- Yellow Grits$7.95
Yellow corn grits served with housemade Tasso sauce; a smoked pork savory gravy made with garlic, cayenne, & spices.
- Maple-Braised Collard Greens (V)$7.95
Onions, butter, & real Wisconsin maple syrup season our tender & slow cooked collard greens.
- BBQ Beans$5.95
- Maxie's Creamy White Slaw$4.95
- Hoppin' John$9.95
rice, pulled pork, Creole sauce
- Vegetable Of The Day (V)$6.95
- 6 Pcs Cornbread$5.50
Made in house and served with our orange-honey butter.
Seafood Entrees 4
- Shrimp & Grits$25.95
(5) tail-on Gulf shrimp sautéed & combined with Maxie's Tasso sauce & Creole sauce. We then ladle the sauces over our housemade grits.
- Farmed Catfish$23.95
Blackened farmed catfish is seared on cast iron, seasoned with Cajun spices & topped with Maxie's Creole sauce. Fried farmed catfish is cornmeal crusted & deep fried with a side of tartar. Served with vegetarian red beans & rice and the dai
- Pecan-Crusted Riverence Trout$28.95
sweet potato-fennel hash, arugula salad, roasted apple, citrus sauce
- Maxie's Fish Fry (FRIDAYS ONLY)$19.95
Beer battered, deep-fried, fresh Haddock. Served with our creamy coleslaw, housemade tartar sauce, and Cajun waffle fries.
BBQ & Grill 5
- NC Pulled Pork Plate$19.95
Eastern North Carolina-style bbq sauce smothered on hickory smoked pulled pork served with traditional creamy coleslaw & homemade bbq beans.
- Grilled Pork Chop$30.95
12 oz grilled pork chop with root beer glaze. Served with grit gnocchi, braised mustard greens and roasted apples
- Slow-Smoked Angus Beef Brisket$34.95
Hickory-smoke, dry-rubbed brisket in our tangy KC-style BBQ sauce. Served with Cajun fries, bbq beans and fresh corn-arugula salad.
- The Max Sirloin Steak$35.95
10 oz Prime Certified Angus Beef, served with a smoked potato cake, Brussels sprout gratin, pickled mushrooms, roasted red pepper butter sauce
- BBQ Tofu Plate (V)$18.95
8oz. marinated & dry-rubbed firm tofu that has been slow smoked & then grilled to order. Topped with housemade KC BBQ sauce & served with our house yellow grits & daily vegetable.
Soul-Stirrin' Classics 6
- Jambalaya “Me-Oh-My-A”$24.95
Cooked rice, sautéed andouille sausage, gulf shrimp, & blackened chicken we bake & then top with a zesty Creole sauce.
- Vegetarian Jambalaya (V)$21.95
Our house slow-smoked tofu, with toasted pecans, fresh spinach & red beans. Then we bake everything with zesty rice & top with our housemade Creole sauce.
- Hook's 4 Year White Cheddar Mac ‘N’ Cheese (V)$15.95
Cooked cavatappi pasta that is mixed with our mornay sauce. We then add Hook's 4yr white cheddar to the mix. It is then topped with Ritz cracker crumbles & baked.
- 4 Piece Pressure Fried Chicken$25.95
4 pieces of juicy, pressure-fried Miller Amish chicken that we've breaded & deep fried. Served with housemade mashed potatoes, gravy, & our maple braised collard greens.
- 8pc Pressure Fried Chicken$39.95
8 pieces of juicy, pressure-fried Miller Amish chicken that we've breaded & deep fried. Served with housemade mashed potatoes, gravy, our maple braised collard greens, & an orange-honey butter biscuit.
- Beer Braised Pork Cheeks$25.95
Truebridge pork cheeks that we've slow braised in ABITA Turbodog beer. Served with pimento & white cheddar grits & topped with pickled kale & carrots
Sandwiches 6
- Hereford Beef Cheeseburger$15.95
8 oz. prime Angus cheeseburger & American cheese, lettuce, tomato, caramelized onion, & mayo. Served with Cajun waffle fries.
- Maxie's Burger$17.95
1/3 lb burger, Hook's 4-yr cheddar cheese, caramelized onion, arugula, Cajun mayo, Cajun fries
- Chicken Po'boy$16.95
Grilled, bbq, fried or blackened, mayo, Cajun fries
- Catfish Po'boy$19.95
Blackened or fried, tartar sauce, Cajun fries
- NC Pulled Pork Sandwich$17.95
Eastern North Carolina-style, creamy slaw, toasted bun
- BBQ Tofu Sandwich$15.95
Cajun fries, creamy slaw, house pickles
Desserts 2
- Key Lime Pie$10.00
raspberry sauce, chantilly
- Golden Raisin Bread Pudding$10.50
Kids Menu 6
- Chicken Fingers$8.95
with French Fries
- Kid's Pizza$6.95
Cheese or Pepperoni
- Kid's Fish Fry$9.95
with French Fries
- Kid's Burger$10.95
with French Fries
- Kid's Noodles$5.95
with Butter and Cheese or Marinara
- Grilled Cheese$6.95
with French Fries
How these prices compare
Based on 100 menus with 5,848 priced items from Southern restaurants across the US, the median menu item costs $10.99, and half of all items are priced between $5.99 and $17.00.
At Maxie's the median listed price is $13.95, higher than the typical $10.99 for Southern restaurants across the US.
| Item | Here | Typical |
|---|---|---|
| Fried Green Tomatoes | $11.95 | $11.47 |
Typical prices are calculated from 100 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.